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SEPC Sustainability Webinar Series: Food Waste & Recycling

May 20 @ 1:00 pm - 2:00 pm UTC+0

A practical discussion on measuring and diverting food waste, as well as managing non-organic waste and recycling streams. The session will cover best practices and resources specific to the fresh produce supply chain.

Registration 🔗 https://us02web.zoom.us/webinar/register/WN_jWRO07DwQka6oYVBVxjyVg#/

Details

  • Date: May 20
  • Time:
    1:00 pm - 2:00 pm UTC+0